Beer makes batters better, meat more tender, and sauces more flavorful.
Chocolate-Wine Balls
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- #46851
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
6 ounces semisweet chocolate chips
2 1/2 cups finely crushed vanilla wafers
1/3 cup sweet red wine
1/4 cup honey
2 cups ground walnuts
granulated sugar
directions
Heat chocolate chips and honey in 3-quart saucepan over low heat, stirring constantly, until chocolate is melted. Remove from heat.
Stir in vanilla wafers, walnuts and wine. Shape into 1-inch balls; roll in sugar.
Store Chocolate-Wine Balls in tightly covered cookie jar or metal can. Let stand several days to blend flavors. Flavor improves with age up to 4 weeks.
added by
kira
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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