Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Homemade Vegetable Soup
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- #79626

2-5 hrs
ingredients
12 ounces canned tomatoes
5 cups water
8 potatoes
1 sweet onion
7 celery stalks
1 pound roast or stew meat
1 teaspoon sweet basil
salt and pepper, to taste
2 cups shredded cabbage
4 tablespoons beef bouillon
1 cup canned corn
5 carrots
1 1/2 cup alphabet pasta
1 bay leaf
1 tablespoon chopped parsley
directions
Cut roast or stew meat into 1 inch cubes. Fry until browned.
In large pot put water, beef bouillon crystals, chopped tomatoes and liquid, meat. Finely chop all vegetables and add to pot. (You can add any number of vegetables, peas, cauliflower, broccoli, etc.)
Add seasonings cover and cook for several hours. I cook mine overnight in a crock pot. Add alphabets last and simmer until done.
NOTE: If you are in a hurry, chopped frozen vegetables (including a square of hash browns) work great. This soup freezes very well. You may substitute chicken and chicken bouillon crystals for the beef.
added by
Krysten, Arkansas USA
nutrition data
Nutritional data has not been calculated yet.A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
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