If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Reuben Quiche
- add review
- #61788
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 (10-inch size) unbaked pie shell
3 tablespoons finely diced onion
6 ounces corned beef
1 cup sauerkraut, drained
6 ounces grated Swiss cheese
5 eggs
2 1/2 cups half and half
1 tablespoon sugar
1 dash cayenne pepper
directions
Preheat oven to 375 degrees F.
Evenly distribute onion, shredded corned beef, and sauerkraut over bottom of the unbaked pie shell. Sprinkle cheese over all.
Whip the eggs, adding the sugar and dash of cayenne pepper. Combine with cream and pour slowly over ingredients in the pie shell. Place on baking sheet and bake in oven until lightly browned and knife inserted halfway between side and center comes out clean.
added by
gracie898
nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
reviews & comments