The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Quiche Dauphine
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- #84493
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1/4 cup flour
1 teaspoon salt
1/4 teaspoon white pepper
1/4 teaspoon rosemary
1/2 teaspoon garlic powder
1/2 pound chicken livers
1/4 cup diced onion
2 tablespoons oil
1/4 cup white wine
1/2 cup sliced water chestnuts
4 eggs
2 cups whipping cream, milk or half and half
1 baked pastry shell (10-inch size)
1 cup shredded Gruyere cheese
directions
Combine flour, salt, white pepper, rosemary, and garlic powder.
Dredge chicken livers in flour mixture. Saute onion in oil until tender, add and gently stir-fry livers. Stir in wine and cook until liquid is absorbed, stirring constantly. Remove from heat. Add water chestnuts.
Beat eggs and whipping cream together. Fill pie shell with chicken liver mixture. Pour egg mixture over livers. Sprinkle top with cheese.
Bake at 300 degrees for 1 hour and 15 minutes.
added by
Irene1989
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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