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Pepperoni Quiche
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- #96981
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 can crescent rolls, divided
8 ounces diced mozzarella cheese
1/2 stick diced pepperoni
1/4 cup Parmesan cheese
2 large eggs
directions
Make pie crust with 6 rolls. (Press into pan.)
Mix rest of ingredients and pour into pie pan. Make lattice top crust with remaining 2 pieces of crescent rolls.
Bake 35 minutes at 350 degrees F (until golden brown and firm). Cut into wedges, or make into bite sized pieces.
added by
GRIFFIN
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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