Beer makes batters better, meat more tender, and sauces more flavorful.
Easy Hamburger Quiche
- add review
- #42162
serves/makes:
ready in:
30-60 minutes
30-60 minutes
1 review
ingredients
1/2 pound ground beef, extra lean
1/2 cup milk
1/2 cup mayonnaise
2 eggs, beaten
1 tablespoon cornstarch
1 cup diced cheese, any type or combination
1/2 cup green onions, sliced
1 cup mushroom sliced
1 pie crust, unbaked
directions
Brown meat and drain. Set aside.
Combine mayo, milk, eggs and cornstarch. Stir in meat, cheese, pepper, onions, and mushrooms. Turn into unbaked pie crust. Bake at 350 degrees F for 35-45 minutes or until golden brown.
added by
cookies1
nutrition data
Nutritional data has not been calculated yet.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
see more ground beef recipes
reviews & comments
August 16, 2013
This is very hearty and rich but needed more flavor. Some spices or something. Salt for starters but more than that, maybe some fresh herbs or something spicy like chili powder or cumin or something. Otherwise, I liked it, just needed something more.