Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Apple Pear Salsa
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- #40524
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 tablespoons fresh lime juice
1/4 cup pineapple juice
3 Anjou pears, unpeeled, diced
3 Red Delicious apples, unpeeled and diced
2 tablespoons fresh mint, diced
3 Serrano chilies, seeded, minced
directions
Mix the pineapple juice and lime juice in a large nonreactive bowl. Add the diced pears and apple, toss to combine juices with fruit and to prevent the fruit from turning brown. Add the chilies.
added by
zosha
nutrition data
118 calories, 1 grams fat, 30 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
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