It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Maryland White Potato Pie
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- #31951
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
2 medium potatoes, cooked, peeled and mashed
2/3 cup butter
1 cup sugar
1/2 teaspoon baking powder
1/8 teaspoon salt
1/2 cup whipping cream
1/2 cup milk
2 teaspoons lemon rind
2 tablespoons lemon juice
1 teaspoon vanilla extract
1/8 teaspoon nutmeg
4 beaten eggs
1 pie crust (unbaked, 9")
directions
Combine potatoes, butter, sugar, baking powder and salt in medium bowl, mix well. Gradually add whipping cream and milk, stirring until well blended.
Stir in lemon rind, juice, vanilla and nutmeg. Add eggs mixing well. Pour into pie crust. Bake at 350 degrees F for 55 minutes knife comes out of center clean.
added by
margjohnson
nutrition data
Nutritional data has not been calculated yet.
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