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Homemade Pepperoni

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  • #77262
Homemade Pepperoni - CDKitchen.com

serves/makes:
  
ready in:
  over 5 hrs

ingredients

1 1/2 pound ground beef
1 1/2 tablespoon Morton's Tenderquick salt
1/8 teaspoon garlic powder
1 tablespoon fennel seed
1 tablespoon crushed red pepper flakes
1 teaspoon paprika

directions

Form into 4 sticks and place in refrigerator, uncovered, for 24 hours.

Bake on wire rack so grease can drip down, for 60 minutes at 300 degrees F.

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nutrition data

89 calories, 8 grams fat, 0 grams carbohydrates, 5 grams protein per ounce. This recipe is low in carbs.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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