Easy Shish-Kebabs

Here's a fun recipe for the kids to assemble. Surprise dad with something to accompany his favorite grilled entree, whether it's a T-Bone, pork chop or burger.

It's best to prep the vegetables before loading the skewers, and using a microwave makes it quick and easy

After washing, pierce potatoes and microwave 5-10 minutes until tender.

Peel and pierce onion, microwave 3-4 minutes until tender.

Partially shuck the ears of corn and microwave 5-6 minutes until tender.

Slice all vegetables (except tomatoes) into 1-inch chunks.

Here's the fun part: gather the kids around and slide the veggies on the skewers, alternating them attractively. Grill for 5-10 minutes, brushing both sides with the marinade.

Marinade: Stir well and brush over vegetables during grilling.