Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Cranberry Sloppy Joes
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- #82505
30-60 minutes
ingredients
1 pound ground beef
1 cup chopped celery
1 cup chopped onion
1 can (10.75 ounce size) condensed tomato soup, undiluted
1 can (8 ounce size) jellied cranberry sauce
1/2 teaspoon salt
1/4 teaspoon chili powder
1 dash hot pepper sauce
8 hamburger buns, split and-toasted
directions
In a skillet, cook beef, celery and onion until meat is brown and vegetables are tender. Drain.
Stir in soup, cranberry sauce, salt, chili powder and hot pepper sauce. Simmer, uncovered, about 30 minutes, stirring occasionally. Spoon onto buns.
added by
granny2
nutrition data
Nutritional data has not been calculated yet.It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.














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