CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

Crusty Maryland-Style Fried Chicken

  • print recipe
  • save recipe
  • add photo
  • add review
  • #71717
Crusty Maryland-Style Fried Chicken - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients

1/2 cup flour
1/2 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons milk or water
1 egg, beaten
3 pounds frying chicken, cut up
1 cup oil or shortening

Cream Gravy

3 tablespoons flour
2 cups milk or half and half
salt and pepper
chopped chives or parsley, if desired

directions

In plastic bag, mix flour, salt and pepper. In medium bowl, or shallow pan, mix milk and egg. Dip chicken in egg mixture, then shake chicken a few pieces at a time in flour mixture.

In large skillet, heat oil. Add chicken and brown over medium heat. Reduce heat. Simmer covered about 30 minutes or until tender. Remove cover last 10 minutes to crisp chicken.

If gravy is desired, drain all but 3 T. drippings. Add flour to drippings. Blend over low heat until smooth and browned. Gradually add milk. Cook until mixture boils and thickens. Stir constantly. Season with salt and pepper as desired.

To serve, spoon gravy over chicken. Sprinkle with chopped chives if desired.

added by



nutrition data

Nutritional data has not been calculated yet.


share on facebook share on twitter share on pinterest


reviews & comments

    About CDKitchen

    Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.