Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Smoked Prime Rib
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- #33258
2-5 hrs
ingredients
8 pounds prime rib roast
crushed rosemary leaves
Dry Rub Seasonings
4 teaspoons paprika
2 teaspoons salt
2 teaspoons onion powder
2 teaspoons black pepper
1 teaspoon cayenne pepper
directions
Place dry rub seasonings over entire roast surface.
Grill roast in smoker (indirect heat) for 3 to 4 hours at 200 to 250 degrees F or until a meat thermometer indicates 140 degrees F (for medium rare).
Sprinkle crushed rosemary leaves 3/4 of the way thought the cooking time.
added by
Gerri, Detroit, Michigan USA
nutrition data
Nutritional data has not been calculated yet.Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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reviews & comments
I'm going to try this today, I'll post the results. I'm cooking this Holiday dinner for my wife, mother and my wife's Grandmother....no pressure at all.