Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Zucchini Quiche
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- #8465
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
3 cups grated, uncooked zucchini, squeezed to drain moisture
1 cup Bisquick or Jiffy baking mix
1 large onion, chopped
1/2 cup grated Parmesan cheese
1 tablespoon fresh parsley, minced
1/2 teaspoon salt
1/2 teaspoon oregano
1/2 teaspoon garlic powder or garlic granules
1 dash black pepper
1/2 cup vegetable oil
4 eggs, slightly beaten
directions
Mix and beat all ingredients, except zucchini. Fold in zucchini.
Pour into a greased 10 inch pie plate or quiche pan. Bake in 350 degrees F oven until filling is browned and knife inserted comes out clean about 35 to 40 minutes.
You may add grated cheddar cheese and season with a little oregano or fresh basil and salt and pepper.
added by
Eirin
nutrition data
506 calories, 39 grams fat, 25 grams carbohydrates, 14 grams protein per serving.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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