Discover how easy it is to make this bood-for-toast wheat bread using a bread machine. This recipe combines whole wheat and bread flours for a loaf that's perfect for toasting.
1 2/3 cup bread flour
1 1/2 cup whole wheat flour
1 cup warm water
3 tablespoons sugar
1 tablespoon vegetable oil
1 1/2 teaspoon dry yeast
1 1/4 teaspoon salt
Combine all the ingredients in the bread machine in the order recommended by the machine manufacturer. Select white bread setting with a light crust.
When the bake cycle is complete, remove the pan from the machine and let cool for 10 minutes. Remove the bread from the pan and let cool on a wire rack before slicing and storing in an airtight container.
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