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Pineapple Dream Cake
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- #30648
serves/makes:
ready in:
30-60 minutes
30-60 minutes
3 reviews
ingredients
1 box (15-17 ounce size) yellow cake mix
3 eggs
1 can (11 ounce size) mandarin oranges, undrained
1/2 cup oil
1 teaspoon vanilla extract
Frosting
1 can (20 ounce size) crushed pineapple, undrained
1 box (large size) instant vanilla pudding mix
1 carton (12 ounce size) cool whip, thawed
directions
Combine cake ingredients; pour into greased cake pan and bake in preheated 350 degrees F oven for 30-35 minutes. Cool completely.
Frosting: Combine well; spread on cooled cake. Keep cake refrigerated.
added by
supersalad
nutrition data
530 calories, 25 grams fat, 70 grams carbohydrates, 5 grams protein per serving.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
see more pineapple cake recipes
reviews & comments
December 8, 2014
I made this simple recipe once and now my Co-workers specifically ask for it. It is a BIG Hit !! They love the cake and I love the compliments. You're going to LOVE this cake
March 26, 2012
This recipe is delicious, I replaced the vanilla pudding mix with banana pudding mix.
December 21, 2010
I "happened upon" this recipe last year and decided to give it a try. It is WONDERFUL!!! I've made it several times since (and will make it again in two days) and it's been a hit every single time! It's very easy to make; not much effort involved at all. And the cake turns out sooo moist! I highly recommend this!!!