Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Watermelon Muffins
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- #3410
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1/2 cup watermelon juice
1/2 cup watermelon pulp
1 1/2 cup all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1/8 teaspoon cinnamon
6 tablespoons butter, at room temperature
2/3 cup sugar
1/2 cup milk
1/2 cup raisins
2 eggs
1 pinch salt
directions
Preheat oven to 350 degrees F.
Sift flour, baking powder, baking soda, salt and cinnamon in a large bowl. Cream butter and sugar; add eggs. Whip milk, juice, pulp and raisins.
Add wet mixture to dry ingredients and bake approximately 25 minutes in a prepared muffin pan. Transfer to wire rack to cool.
added by
jmstwn1607
nutrition data
Nutritional data has not been calculated yet.
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