This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Texas Cowboy Stew
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- #40308
30-60 minutes
ingredients
6 slices bacon
1 cup sliced onions
1/2 cup chopped green bell pepper
1 1/2 pound ground beef
1 clove garlic, crushed
1 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon chili powder
2 cups cubed potatoes
2 large cans tomatoes
1 can corn, drained
directions
Fry bacon, remove from skillet. Saute onions and bell pepper in bacon drippings. Add beef and garlic. Brown together and simmer for 30 minutes.
Add salt, pepper, chili powder, tomatoes and potatoes. Cook over low heat until potatoes are done. Add corn and simmer for 10 minutes.
Crumble bacon over top.
added by
mercy421
nutrition data
Nutritional data has not been calculated yet.Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
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