It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Pepperoni Spaghetti Sauce
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- #22765
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 can (28 ounce size) tomatoes
1 can (6 ounce size) tomato paste
1 medium green pepper, cut in pieces
1 small onion, cut in pieces
1 clove garlic
2 teaspoons sugar
1 teaspoon salt
1/2 teaspoon dried oregano, crushed
1/2 teaspoon dried basil, crushed
1/2 teaspoon chili powder
1/8 teaspoon black pepper
2 cups cubed cooked pork
4 ounces sliced pepperoni
Parmesan cheese
directions
In blender, combine undrained tomatoes, tomato paste, green peppers, onion, garlic, sugar, salt, oregano, basil, chili powder and pepper. Cover, blend until chopped.
Pour half the mixture into crock pot. Add pork and pepperoni to remaining tomato mixture in blender container. Cover; blend until chopped. Add to crock pot. Cover; cook on high for 3-4 hours.
added by
supersalad
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.
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