This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Orange Marmalade Biscuits
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- #18447
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 cups all-purpose flour
1 tablespoon baking powder
1/3 cup orange marmalade
1/3 cup shortening
1/4 teaspoon salt
1/2 cup milk
directions
Sift together the flour, baking powder and salt. Cut in the shortening until the mixture resembles coarse crumbs. Add the milk and marmalade, stir with fork until a soft dough is formed.
Turn out the dough to about 1/2 inch thickness. Cut with a 1 1/2 or 2 1/2 inch cutter (depending on the size of biscuit you want).
Place the biscuits on an ungreased baking sheet. Using a fork, prick the tops of the biscuits. Bake in a 450 degrees F oven for 10 to 11 minutes, or until done. Serve warm.
added by
macleodkat
nutrition data
Nutritional data has not been calculated yet.
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