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Junior Mints Cheesecake

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  • #85554
Junior Mints Cheesecake - CDKitchen.com

serves/makes:
  
ready in:
  2-5 hrs

ingredients


Crust

2 cups graham cracker crumbs or chocolate cookie crumbs
3 tablespoons sugar
6 tablespoons melted butter

Filling

6 ounces Junior Mints candies, frozen
3 packages (8 ounce size) cream cheese, at room temperature
2/3 cup sugar
3 eggs
1 teaspoon vanilla extract

directions

Prepare crust: Combine crumbs, sugar and melted butter. Press into bottom and up sides of a 9-inch springform pan.

With electric hand-held mixer, beat cream cheese and sugar until smooth. Add eggs, one at a time, beating well after each addition; stir in vanilla. Pour cheesecake batter into prepared crust. Chop frozen Junior Mints and sprinkle onto the cheesecake batter.

Bake for 40 to 45 minutes in a 350 degrees F oven or until just set. Cool on wire rack, then chill several hours or overnight.

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nutrition data

Nutritional data has not been calculated yet.


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