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Heavenly Hash Candy
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- #26357
1-2 hrs
ingredients
1/2 cup sugar
1/2 cup evaporated milk
1 tablespoon white corn syrup
1 package (6 ounce size) chocolate chips
1 cup chopped nuts, walnuts or pecans
1 cup miniature marshmallows
directions
Mix sugar, milk and 1 tablespoon corn syrup in a heavy 2 quart saucepan.
Bring to a boil over medium heat, stirring constantly. Boil 2 minutes.
Remove from heat; add chocolate chips, stirring until completely melted. Let cool for 15 minutes.
Add pecans and marshmallows. Using 2 teaspoons, drop candy onto cookie sheet lined with wax paper.
Chill until hardened.
added by
mimismomma
nutrition data
Nutritional data has not been calculated yet.What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Beer makes batters better, meat more tender, and sauces more flavorful.











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