This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Cornmeal Jam Muffins
- add review
- #7432
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 1/2 cup cornmeal
1 1/2 cup buttermilk
2 1/4 cups all-purpose flour
1 cup granulated sugar
1 1/2 teaspoon baking powder
3/4 teaspoon baking soda
1/2 teaspoon salt
3 eggs, lightly beaten
3/4 cup melted butter
strawberry jam
directions
Combine cornmeal and milk. Let stand for 10 minutes.
In a large bowl, combine flour, sugar, baking powder, baking soda and salt. Blend in cornmeal mixture, eggs and melted butter, stirring just until moistened.
Spoon batter into muffin tins lined with paper baking cups, filling each just to top of paper liner.
With a small spoon, shape well in center of each muffin. Fill each well with about 1 teaspoon strawberry jam.
Bake in a 400 degrees F oven for 20 to 25 minutes.
added by
nutrition data
Nutritional data has not been calculated yet.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
reviews & comments