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Fettucini Carbonara With Proscuitto And Bacon
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- #19636
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1/2 pound prosciutto ham
8 slices bacon
1 pound fettucine pasta
8 ounces grated Parmesan cheese
2 onions, chopped
freshly ground black pepper
3 tablespoons chopped parsley (optional)
1 1/2 pint heavy cream
directions
Boil water and cook pasta. At the same time, fry together the bacon, ham and onions. Drain off fat.
When pasta and bacon combination are done, combine them in a large bowl with the cheese, cream, pepper and parsley.
added by
tonkcats
nutrition data
1000 calories, 64 grams fat, 65 grams carbohydrates, 41 grams protein per serving.
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reviews & comments
October 8, 2007
it was very yummy i enjoyed it alot