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Mexican Fritos Pie
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- #25452
30-60 minutes
ingredients
1 pound extra lean ground beef
1 can (10 ounce size) mild Ro-Tel Tomatoes and Green Chiles
1 can cream of mushroom soup
1 can (15 ounce size) ranch style beans
3 cups regular Fritos Corn Chips
2 cups shredded cheddar cheese
directions
In large skillet, brown ground beef; drain well. Add tomatoes, soup, and beans. Simmer over low heat for 10 minutes.
Line bottom of 9- x 13-inch baking dish with Fritos. Cover with hamburger mixture. Bake at 325 degrees F for 20 to 25 minutes. Cover with cheese and bake an additional 5 minutes.
added by
TastyAntonietta
nutrition data
Nutritional data has not been calculated yet.Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

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