In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Pickled Onions And Jalapenos
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- #101184
2-5 hrs
ingredients
1 large red onion, thinly sliced
2 jalapeno peppers, thinly sliced crosswise
1/2 cup rice vinegar
1/2 cup water
2 tablespoons granulated sugar
2 tablespoons lime juice
1/8 teaspoon salt
directions
Place onion and jalapenos in heatproof bowl.
In small saucepan, bring vinegar, water, sugar, lime juice and salt to boil over medium-high heat, stirring until dissolved.
Pour over onion mixture. Let stand for 30 minutes, stirring occasionally. Cover and refrigerate for 4 hours.
Drain before serving.
Refrigerate in airtight container for up to 10 days.
added by
chefdave
nutrition data
Nutritional data has not been calculated yet.Beer makes batters better, meat more tender, and sauces more flavorful.
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