Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.




1/2 cup chopped onion
2 tablespoons oil
1/2 pound ground beef
1 can (28 ounce size) tomatoes
1 can (8 ounce size) tomato sauce
1/4 cup parsley
1 teaspoon salt
1/2 teaspoon oregano
1/4 teaspoon garlic powder
8 ounces elbow or shell macaroni
1 cup grated cheese
Saute onion in oil. Add beef and brown. Stir tomatoes, parsley, salt, oregano and garlic powder and simmer approximately 2 minutes.
Meanwhile, add 1 tablespoon salt to water and boil macaroni. Cook 6-7 minutes and drain.
In 2-quart casserole dish, mix macaroni and 1/2 cup grated cheese. Stir in sauce. Place remaining cheese on top and bake at 375 degrees for 20-25 minutes.
Ena, Florida, USA
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

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