A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Slow Cooker Chili Spaghetti
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- #61545
Your favorite chili flavors mixed into a crock pot spaghetti recipe. It's made with ground beef, tomato juice, onions, chili powder, cheese, and spaghetti noodles.
serves/makes:
ready in:
2-5 hrs
2-5 hrs
4 reviews
ingredients
1/2 cup diced onions
2 cups tomato juice
2 teaspoons chili powder
1 teaspoon salt
3/4 cup grated mild cheese
1 1/2 pound ground beef, browned
12 ounces dry spaghetti pasta, cooked
directions
Combine all ingredients in slow cooker.
Cover. Cook on low 4 hours.
Check mixture about halfway through the cooking time. If it's become dry, stir in an additional cup of tomato juice.
added by
cybercook
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
441 calories, 22 grams fat, 36 grams carbohydrates, 24 grams protein per serving.
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This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
see more crock pot ground beef recipes
reviews & comments
December 31, 2015
In a word---boring.Reminded me of canned spaghetti. I can't imagine what the pasta would be like after 4 hours. We ate after 2 and it was becoming really mushy. I added some siracha and chili pepper flakes at the end to try to give it SOME kind of flavor--pasta was just way too soft. Will not make again.
December 24, 2013
This was excellent for a cold winter night. It really seemed like a cross between chili and traditional spaghetti. Pretty easy, too. I recommend it.
December 12, 2013
This recipe really hit the spot! I under-cooked the pasta so it wouldn't get overcooked in the crock pot. I did add more tomato juice to account for the extra liquid absorption from the pasta.
November 16, 2013
This is how I always make spaghetti. We love it. I add the cheese at the end though not at the beginning.