Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Unrolled Egg Rolls
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serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1/2 pound ground pork
1/4 teaspoon salt
1/4 teaspoon xanthan gum
1/2 teaspoon soy sauce
1 dash white pepper
8 cups water
2 1/2 pounds cabbage, finely shredded
2 tablespoons vegetable oil
1/2 pound shrimp, cooked, finely chopped
1/3 cup green onions, finely chopped
1/2 teaspoon salt
1 teaspoon five-spice powder
directions
Mix pork, 1/4 tsp. salt, xanthan gum, soy sauce, and white pepper. Cover and refrigerate about 20 minutes.
Heat water to boiling in a stockpot or dutch oven; add cabbage. Drain; rinse cabbage in cold water until cold. Drain thoroughly; remove excess water by squeezing cabbage. (A salad spinner works nicely for this, too)
Heat wok until very hot. Add 2 tbsp. vegetable oil; tilt wok to coat sides. Add pork; stir-fry 3 minutes, or until pork is no longer pink. Stir in cabbage, shrimp, green onions, 1/2 tsp. salt, and five-spice powder.
Serve with hot mustard sauce, if desired.
added by
dolce
nutrition data
Nutritional data has not been calculated yet.
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