It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Chicken Spinners
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- #44433

ingredients
2 packages (8 ounce size) cream cheese, softened
2 1/2 cups cooked, shredded chicken breasts
1 1/2 cup grated sharp Cheddar cheese
1 bunch green onions, sliced
1 jar (4 ounce size) stuffed green olives, drained and diced
1 can (4.5 ounce size) chopped black olives
1 can (4.5 ounce size) chopped green chiles
10 flour tortillas (10 inch size)
directions
Beat cream cheese until smooth. Stir in chicken, cheese, onions, olives, chilies. Spread onto flour tortillas and roll up. Cover tightly with plastic wrap and chill for 2 hours (minimum).
Cut into 3/4 inch slices (discarding ends) Serve with guacamole, sour cream and salsa
added by
03r
nutrition data
Nutritional data has not been calculated yet.A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.

reviews & comments
December 29, 2007
WONDERFUL! I made this recipie for the first time for faculty and they were Gobbled up! I have had to send the recipie to several family and faculty friends! Keeps a long time in fridge, which is a ++ with me!