Pinwheel Sandwich Christmas Tree

Lay the tortillas on a flat working surface and lightly spread them with mayonnaise using a rubber spatula. Layer each tortilla with cheese and turkey. (When stacking ingredients, leave an inch margin along the top of the tortilla. Roll the bread toward that edge to keep the filling from falling out.)

Pulse the cranberry sauce in a food processor briefly. Spread cranberry sauce on the turkey layers and cover them with baby spinach. Snugly roll up the sandwiches, ending with the loose edges underneath.

With a serrated knife, cut each roll-up into 1 1/4-inch-wide pinwheels and insert a toothpick to hold each one together.

On a serving platter, arrange the pinwheels in rows to create a Christmas tree. Garnish with pepper-star ornaments (cut out with a small cookie cutter) and cocktail-onion or olive lights.