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Smoked Gouda And Genoa Salami Croissant
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- #80473
under 30 minutes
ingredients
4 croissants, sliced in half lengthwise
4 ounces smoked Gouda cheese, grated
8 ounces Parmesan cheese, grated
4 ounces sliced Genoa salami
5 ounces arugula
directions
Heat a panini grill.
Divide 1/3 cup of Gouda between 1 top and 1 bottom half of a croissant. Sprinkle each half with 1 tsp. of Parmesan.
Top each side with about 3 slices of Genoa salami. Top 1 half of the sandwich with a small handful of arugula.
Grill the sandwiches until the cheese melts, about 3-4 minutes.
added by
dolly07
nutrition data
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