In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Goat Meat Chili
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- #109182
1-2 hrs
ingredients
2 tablespoons cooking oil
2 cups chopped onions
1 tablespoon ground oregano
2 tablespoons cumin
1 teaspoon garlic powder
1 tablespoon salt
3 pounds lean ground goat
1/2 cup chili powder, PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
2 tablespoons chili powder
1/2 cup flour
8 cups boiling water
directions
In heavy pot, saute onions in cooking oil. Add oregano, cumin, garlic powder and salt.
Stir and saute until onion is almost clear, then add ground meat. Cook and stir until crumbly and almost gray. Add chili powder and flour, stirring vigorously until thoroughly blended.
Lastly, add boiling water, bring mixture to a boil, and simmer for not more than one hour. Seasonings may be adjusted to individual taste.
Serve beans as a side dish.
added by
tjjane
nutrition data
Nutritional data has not been calculated yet.This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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