Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Goat Meat Chili
- add review
- #109182

1-2 hrs
ingredients
2 tablespoons cooking oil
2 cups chopped onions
1 tablespoon ground oregano
2 tablespoons cumin
1 teaspoon garlic powder
1 tablespoon salt
3 pounds lean ground goat
1/2 cup chili powder, PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
2 tablespoons chili powder
1/2 cup flour
8 cups boiling water
directions
In heavy pot, saute onions in cooking oil. Add oregano, cumin, garlic powder and salt.
Stir and saute until onion is almost clear, then add ground meat. Cook and stir until crumbly and almost gray. Add chili powder and flour, stirring vigorously until thoroughly blended.
Lastly, add boiling water, bring mixture to a boil, and simmer for not more than one hour. Seasonings may be adjusted to individual taste.
Serve beans as a side dish.
added by
tjjane
nutrition data
Nutritional data has not been calculated yet.Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.

reviews & comments