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Chocolate Pudding Fudge

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  • #101565
Chocolate Pudding Fudge - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs

ingredients

1 package (3.4 ounce size) cook-and-serve chocolate pudding mix
1 cup sugar
1/2 cup evaporated milk
1 tablespoon butter, softened (no substitutes)
1 cup chopped pecans

directions

In a heavy saucepan, combine dry pudding mix, sugar, milk and butter. Bring to a boil; boil and stir until a candy thermometer reads 224 degrees F, about 3 minutes.

Remove from the heat and beat rapidly for 1 minute. Add pecans, continue beating until mixture thickens slightly.

Drop by tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until firm, about 45 minutes.

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nutrition data

Nutritional data has not been calculated yet.


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