In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Stuffed, Bacon Wrapped Banana Peppers
- add review
- #95566
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 small chopped tomato
1 small chopped onion
1 medium chopped bell pepper
2 cups grated Cheddar cheese
1 small jalapeno pepper, chopped
2 tablespoons sweet pepper relish
1/4 pound bacon
12 banana peppers, with seeds removed
directions
Wash peppers. Make slice down one side and remove seeds.
Mix all ingredients except banana pepper and bacon. Stuff peppers, wrap bacon slice around.
Bake at 375 degrees F until bacon is cooked.
added by
karenjs
nutrition data
Nutritional data has not been calculated yet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Beer makes batters better, meat more tender, and sauces more flavorful.
reviews & comments