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Spanish Meat Sauce

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  • #63194
Spanish Meat Sauce - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs

ingredients

1/2 pound ground beef
3 tablespoons fat
2 tablespoons chopped onion
1/2 cup chopped celery
2 tablespoons flour
1 cup water
2 tablespoons chopped green bell pepper
1/2 teaspoon chili powder
1/2 teaspoon salt
1/8 teaspoon black pepper
2 cups cooked tomatoes

directions

Brown meat slightly in hot fat in heavy skillet.

Add onion and celery and continue cooking until well browned.

Add flour and blend. Add remaining ingredients.

Simmer 1 hour or longer.

Serve over hot fluffy rice, noodles or toast points.

added by

Demyla, El Paso, Texas USA


nutrition data

Nutritional data has not been calculated yet.


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