This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Fish And Okra Gumbo
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- #106412
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1/4 cup margarine
1/2 cup chopped onions
1 chopped green bell pepper
1/2 cup chopped celery
1 can (28 ounce size) tomatoes
1 pound fresh okra, cut into 1/4" pieces
1 cup water
1/4 teaspoon dried thyme, crushed
1 teaspoon salt
1 pound fish fillets, cut into bite size pieces
2 cups cooked rice
directions
Melt butter in a saucepan over low heat. Add onions, green pepper and celery and cook till tender, about 5 minutes.
Add tomatoes, okra, water, thyme and salt. Simmer 15 minutes, stirring occasionally. Add fish and cook 10 minutes or until fish is easily flaked.
Spoon 1/2 cup hot rice into each soup bowl before filling with the gumbo.
added by
HappyCook80
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
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