Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Muffuletta Super Bowl Sub
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- #102815

under 30 minutes
ingredients
1 large sourdough baguette
1/2 cup pitted kalamata olives
1/2 cup pitted green olives
1 clove garlic, minced
1/2 stalk celery, finely minced
1 tablespoon red wine vinegar
2 tablespoons olive oil
black pepper
8 ounces salami, sliced
8 ounces mortadella, sliced
4 ounces provolone cheese, sliced
directions
Preheat oven to 400 degrees F.
Split loaf of bread horizontally and open up. Toast in preheated oven for a few minutes.
Meanwhile, in a small bowl mix chopped green and black olives, garlic, celery, olive oil, vinegar, and black pepper to taste.
When bread is toasted, layer one half with salami, mortadella, and cheese. Spread the olive salad on the other half of the loaf and press the two sides together to form a sandwich. Cut into individual servings.
Can be served immediately or made up to an hour in advance.
added by
Amy Powell, CDKitchen Staff
Read more: A Big Easy Super Bowl Menu
nutrition data
Nutritional data has not been calculated yet.Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

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