Jimmy Dean Sausage Stuffing
CDKitchen https://www.cdkitchen.com
Serves/Makes: 10 | Ready In: 1-2 hrs
Ingredients:
2 packages (16 ounce size) regular flavor Jimmy Dean pork sausage
8 ounces fresh mushrooms, sliced
1 1/2 cup diced onion
3/4 cup diced or coarsely grated carrots
1 1/2 cup diced celery
3 cloves garlic, minced
1 package (10 ounce size) frozen spinach, thawed and drained
2 teaspoons dried rosemary
2 teaspoons poultry seasoning
1 teaspoon black pepper
1 package (15 ounce size) herbed dry bread cubes
2 cups chicken broth
1 egg, lightly beaten
Directions:
Preheat oven to 325 degrees F.
In a large saucepan or stockpot, cook sausage over medium-high heat, stirring frequently until thoroughly cooked and no longer pink. Add mushrooms, onion, carrots, celery and garlic; cook 10-12 minutes or until onion is translucent, stirring frequently. Transfer mixture to a large bowl; add remaining ingredients and stir well.
Pour into a buttered 4-quart casserole. Bake covered for 60 minutes.
Recipe Location: https://www.cdkitchen.com/recipes/recs/1608/Jimmy-Dean-Sausage-Stuffing105271.shtml
Recipe ID: 76144
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