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CDKitchen

Millet with Carrots and Prunes
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: 30-60 minutes

Ingredients:
3 cups diced carrots
4 1/2 ounces millet, uncooked
1 1/2 cup water
1/2 cup orange juice
1 cup chopped fresh parsley
4 1/2 ounces prunes, chopped, pitted
1 tablespoon dry sherry

Directions:
In a medium saucepan, combine carrots, water, millet and juice. Bring to a boil. Reduce heat to low, then simmer covered for 20 minutes.

Remove from heat and stir in parsley, prunes and sherry.

Recipe Location: https://www.cdkitchen.com/recipes/recs/2190/Millet-with-Carrots-and-Prunes95407.shtml
Recipe ID: 66280
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