
Fresh Tomato Cake
CDKitchen https://www.cdkitchen.com
Serves/Makes: 10 | Ready In: 1-2 hrs
1 package (18.25 ounce size) yellow cake mix with pudding
4 eggs
1/4 cup oil
2 cups finely chopped fresh tomatoes, unpeeled
1/8 teaspoon salt
1/2 teaspoon cinnamon
Combine all ingredients in bowl. Beat well.
Grease 9x13 inch pan. Bake 40-45 minutes at 350 degrees F. When cool, sprinkle sifted 10X (confectioners') sugar.
Recipe Location: https://www.cdkitchen.com/recipes/recs/2315/Fresh-Tomato-Cake89542.shtml
Recipe ID: 60415
per serving: 309 calories, 14g fat, 42g carbohydrates, 5g protein.
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