
Collard Greens and Spinach
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: < 30 minutes
10 ounces washed and dried fresh greens
10 ounces washed and dried fresh spinach
2 teaspoons oil
1 teaspoon mustard seed
salt
Heat oil in a heavy skillet. Add mustard seed, and stir until the seeds begin to make a popping noise.
Add the greens and spinach, sprinkle with salt, and stir until everything is almost all the way wilted. It's surprisingly good and complex in flavor.
Recipe Location: https://www.cdkitchen.com/recipes/recs/688/Collard-Greens-and-Spinach78975.shtml
Recipe ID: 49759
per serving: 61 calories, 3g fat, 7g carbohydrates, 4g protein.
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