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CDKitchen

Memphis Rib Rub
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: > 5 hrs

Ingredients:
3 tablespoons paprika
1 tablespoon onion powder
1 tablespoon garlic powder
1 tablespoon dried basil
1 1/2 tablespoon dry mustard
1 tablespoon red pepper
1/2 tablespoon black pepper

Directions:
Combine dry rub ingredients and rub onto ribs. Cook ribs over hickory coals at 190 to 200 degrees F for 4 to 5 hours. 15 minutes before serving coat the ribs with heated honey.

Recipe Location: https://www.cdkitchen.com/recipes/recs/103/Memphis_Rib_Rub49565.shtml
Recipe ID: 4568

Nutrition:
per serving: 27 calories, 1g fat, 5g carbohydrates, 1g protein.

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