
Chocolate Banana Cream Bread
CDKitchen https://www.cdkitchen.com
Serves/Makes: 12 | Ready In: 1-2 hrs
1/2 cup butter
3 ounces cream cheese, softened
1 cup brown sugar, packed
2 medium bananas, mashed
1 egg
1/4 cup sour cream
1 1/2 cup flour
3/4 cup miniature chocolate chips
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
Blend butter, cream cheese, and sugar in mixer until creamy. Add bananas, egg and sour cream.
Stir flour with chocolate chips, baking soda, baking powder and salt. Add to butter mixture and stir until just mixed.
Pour into buttered 5" x 9" loaf pan. Bake in 325 degrees F oven for 1 to 1 1/4 hours or until edges pull away from pan. Turn bread on rack. Cool.
Recipe Location: https://www.cdkitchen.com/recipes/recs/403/Chocolate_Banana_Cream_Bread1485.shtml
Recipe ID: 18569
per 3/4" slice: 281 calories, 15g fat, 36g carbohydrates, 4g protein.
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