Made with garlic, olive oil, beef top sirloin steak, refrigerated fresh fettuccine pasta, fresh mushrooms, pickled hot or mild cherry peppers, Parmesan cheese, fresh...
Method: stovetop
Time: under 30 minutes
Fettuccine Pasta
Wider than spaghetti noodles, this pasta works well with heavier sauces like Alfredo.
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Beef Sirloin Stir-Fry Fettuccine
Spicy Fettuccine With Sauteed Mushrooms And Wilted Spinach
Made with shallots, white button mushrooms, paprika, white wine, salt, black pepper, fettuccine pasta, olive oil, garlic, red bell peppers
Method: stovetop, oven
Time: 30-60 minutes
Fettuccine Pizza Pies
Can't decide between pizza and pasta? Change up this easy pasta dinner by adding your favorite pizza toppings to the fettuccine crust.
Method: stovetop, oven
Time: 1-2 hours
Fettuccine with Spinach Ricotta Sauce
Made with frozen chopped spinach, Parmesan cheese, ricotta cheese, sun-dried tomatoes, ground nutmeg, fresh basil, salt and pepper, fettuccine pasta, green onions...
Method: stovetop
Time: under 30 minutes
Mediterranean Fettuccine With Shrimp And Spinach
Made with frozen chopped spinach, shrimp, fettuccine pasta, yogurt, feta cheese, garlic, fresh dill, dill, black pepper
Method: stovetop
Time: under 30 minutes
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.