French Bread

Great French bread can improve almost any meal. Once you start making French loaves at home, you'll wonder how you ever managed without them.

Method:   oven
Time:   2-5 hours

This recipe yields a crusty exterior but a soft, chewy interior, just like a good loaf of French bread should (but with the convenience using a bread machine).

Method:   bread machine
Time:   2-5 hours

Perfect for beginners and seasoned bakers alike, this copycat French bread recipe brings the Albertson's bakery right into your kitchen.

Method:   oven
Time:   2-5 hours

Making French bread from scratch may become part of your new baking routine after you try this recipe.

Method:   oven
Time:   2-5 hours

The fragrant spices of oregano, thyme, basil, and rosemary will give your French bread a nice, earthy taste.

Method:   bread machine, oven
Time:   2-5 hours

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Made with bread machine yeast, water, honey, olive oil, salt, sugar, bread flour

Method:   bread machine
Time:   2-5 hours

Ahhh, the smell of freshly baked bread! These loaves made with a classic Herbes de Provence spice mix are perfect for Italian sandwiches or just a simple dip in olive...

Method:   oven
Time:   2-5 hours

The fat in this recipe is limited to the melted butter brushed over the top of the loaves before baking. This recipe yields a great crust with a tender interior.

Method:   oven
Time:   2-5 hours