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Adding guacamole to your breakfast omelet takes it to a whole new level! Rock the Guac omelet gets your morning started off right!
Also known as a Western omelet, this breakfast dish is made from eggs, ham, bell pepper, and onion. This version has the filling cooked right into the egg instead of the more traditional style.
Sauteed onions, mushrooms, and cottage cheese make the filling for this delicious omelet.
A summery fresh basil pesto omelet with melted mozzarella and fresh diced tomatoes.
Get a little taste of the islands with this delicious breakfast omelet.
In truth, they are more like flatbreads than omelets, though they hit the spot when I’m craving comfort food. And while they won’t fool anyone who is expecting eggs, they have a nutty and almost cheesy flavor all their own. Plus, they’re even easier to make than tofu omelets; because you mix the ingredients by hand, there’s no blender to clean afterward.
Start your day out with a healthy omelet made with fresh veggies, low fat cheese, and turkey bacon.
If you’re craving breakfast for dinner with substance and lots of flavor then look no further. This is a fantastic recipe that is both satisfying and delicious.
Feta cheese, fresh spinach, and your favorite herbs bring Greek flavors to this simple breakfast.
This omelet is so good I've made it twice now. That's right, *I* made something twice!
There’s something about the fluffy eggs and the gentle taste of ricotta that works just perfectly, especially when the whole thing is topped with a generous spoonful of sweet sauteed cherry tomatoes. It’s a cheese omelet extreme makeover!
A simple omelet is filled with an amaretto-cream cheese mixture and then topped with amaretto-soaked strawberries.
Easy Omelets
by Staff WriterIn a breakfast rut? Omelets are so simple to make and can be filled with a variety of ingredients. So if you're bored with breakfast, try some of these recipes to change up your routine.
Adding guacamole to your breakfast omelet takes it to a whole new level! Rock the Guac omelet gets your morning started off right!Also known as a Western omelet, this breakfast dish is made from eggs, ham, bell pepper, and onion. This version has the filling cooked right into the egg instead of the more traditional style.Sauteed onions, mushrooms, and cottage cheese make the filling for this delicious omelet.A summery fresh basil pesto omelet with melted mozzarella and fresh diced tomatoes.
Get a little taste of the islands with this delicious breakfast omelet.In truth, they are more like flatbreads than omelets, though they hit the spot when I’m craving comfort food. And while they won’t fool anyone who is expecting eggs, they have a nutty and almost cheesy flavor all their own. Plus, they’re even easier to make than tofu omelets; because you mix the ingredients by hand, there’s no blender to clean afterward.Start your day out with a healthy omelet made with fresh veggies, low fat cheese, and turkey bacon.If you’re craving breakfast for dinner with substance and lots of flavor then look no further. This is a fantastic recipe that is both satisfying and delicious. Feta cheese, fresh spinach, and your favorite herbs bring Greek flavors to this simple breakfast.
This omelet is so good I've made it twice now. That's right, *I* made something twice!
There’s something about the fluffy eggs and the gentle taste of ricotta that works just perfectly, especially when the whole thing is topped with a generous spoonful of sweet sauteed cherry tomatoes. It’s a cheese omelet extreme makeover!A simple omelet is filled with an amaretto-cream cheese mixture and then topped with amaretto-soaked strawberries.