cdkitchen > cooking tips & hints > cooking glossary > Definition for: Measuring Cups, Dry
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z ::search:: |
Measuring cups, dry
vessels, usually made of plastic or metal, with a handle and a rim that is level with the top measurement specified; used to measure the volume of dry substances and are generally available in a set of 1/4-, 1/3-, 1/2-, and 1-cup capacities; metric measures are also available.
Recipe Quick Jump