cdkitchen > cooking tips & hints > cooking glossary > Definition for: Kugelhopf
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z ::search:: |
Kugelhopf
A yeast cake from Alsace baked in a large crown-like earthenware dish. It is similar to brioche, though less rich, and flavored with currants or golden raisins and almonds. This is mainly eaten for breakfast.
Recipe Quick Jump