cdkitchen > cooking tips & hints > cooking glossary > Definition for: Chilaquiles
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z ::search:: |
Chilaquiles
A family style Mexican dish of refried corn tortillas simmered in a sauce of tomatoes, chiles, and garlic. This is a highly seasoned dish, often served as a brunch or lunch dish with eggs or grilled meats.
Recipe Quick Jump